We advocate the use of sea salt as a healthful seasoning. Celtic, Himalayan and Hawaiian sea salts all contain trace minerals that balance
our electrolytes. The more sodium you eat, the more magnesium and potassium you need to keep your body in balance. Sea salt naturally contains magnesium and potassium, while they are removed from standard table salt. Sea salt's have a stronger flavor than table salt, so
less is needed. Reduce your sodium intake by limiting the amount of processed food you eat and cook your own food with sea salt instead.
All descriptions herein have been provided by our vendors unless otherwise noted.