RECIPE OF THE MONTH
Always something delicious. You can find all the herbs and spices on our website. Just look under 'Spices' and at our store.
CORN BEEF WITH CABBAGE – “Happy ST. Patty’s day!”

Delicious
and
Healthy!
INGREDIENTS
-
4 lbs corned brisket of beef
-
3 large carrots, cut into chunks
-
6 to 8 small onions
-
Corn Beef seasoning –
1 tbsp. per pound**** -
large sprig of fresh thyme and a few parsley stalks, tied together
-
1 large cabbage
-
salt and freshly ground pepper