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Intestinal Soothe - Caffeine free
This tea will help soothe and heal your digestive tract. We have combined our Tummy tea and Electrolyte tea in it.

Marshmallow works as a natural fiber to regulate bowel activity and increase colonic flora. Poke Root has cleansing and healing qualities that affect the whole body. Slippery elm has been used to treat gastrointestinal problems, it is an excellent demulcent and beneficial for easing diarrhea. Cinnamon helps relieve the digestive tract and has anti-fungal and anti-bacterial properties. Psyllium lowers bowel transit time, absorbs toxins from the bowel, regulates colonic bacteria, and adds a demulcent (soothing coating) to the digestive tract. Our Electrolyte tea has all the minerals our body needs to be healthy. Our Tummy tea has Chamomile that destroys toxins in the liver and has healing properties. It aids in digestion by relaxing and calming the smooth muscle lining of the digestive tract. Dandelion contains 7,000 units of Vitamin A per ounce. It has been used for calcium deficiencies and is a valuable survival food. Scullcap calms the nervous system without narcotic properties. Safflower is a bitter herb that helps digestion, improves colon function and helps with blood vascular cleansing. It is a soothing digestive tract treatment for heartburn, diverticulitis and ulcer lesions. Coriander helps secrete enzymes and digestive juices in the stomach, thereby stimulating digestion and the intestine’s peristaltic motion. Fennel helps eliminate toxins from the body, and purifies the blood. It also aids digestion, relieves gas, expels worms, and cleanses the bladder and liver.

Intestinal Soothe - Caffeine free

  • Ingredients: Tummy Tea, Cinnamon Chips, Marshmallow, Poke Root, Slippery Elm, Witch Hazel, Cinnamon Powder, Electrolyte Tea, and Psyllium Husk Powder. **Tummy tea: Chamomile, Marshmallow Root, Chinese Cinnamon Bark, Dandelion Leaf & Root, Skullcap, Safflower, Coriander, and Fennel. **Electrolyte tea: Alfalfa Leaf, Dandelion Leaf, Nettle Leaf, Parsley Leaf, Red Raspberry, Lemon Verbena, and Spearmint. HERBAL INFUSION: Bring water to a boil and turn off heat. Add 1 tsp. herb per 1 cup of water. Let sit covered for 10 minutes before straining. Always shake condensation from the lid covering back into the tea. Add honey or lemon to taste. Enjoy hot or iced.
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