Alfalfa (Medicago sativa) is a member of the legume family.  Alfalfa is recommended for upset stomachs. The fresh plant has four times the amount of Vitamin C contained in citrus juice and is also rich in vitamin K, which is a relief to women suffering from morning sickness. The leaves are loaded with beta-carotene for a healthy immune system, skin, and internal mucous membranes. Alfalfa is the basis for liquid chlorophyll, with a balance of chemical and mineral constituents almost identical to human hemoglobin. It is used for arthritis, a wide range of intestinal and skin disorders, liver problems, breath and body odor and even cancer. Alfalfa has a natural ability to stimulate the pituitary gland. Many vegetarians use Alfalfa because it is a rich source of B-12. Alfalfa is a panacea for almost everything and if you’re taking it for one major problem, it may well be helpful for a dozen other minor maladies.